Monday 22 February 2016

How not to Tackle Lassa Fever

HOW NOT TO TACKLE LASSA FEVER

     Though first described in the 1950s, the virus causing Lassa disease was not identified until 1969 when it was fully discovered in Nigeria, specifically in a village called ‘Lassa’ in Borno State; suffice to say that the virus was named after the said village.

      
Lassa fever is an infectious disease caused by a virus known as ‘Lassa virus’, which is a single-stranded Ribonucleic Acid (RNA) virus belonging to the virus family Arenaviridae. Lassa fever is a zoonotic disease meaning that humans become infected from contact with infected animals. The animal reservoir or host of Lassa virus is a rodent of the genus Mastomys commonly referred to as the ‘multimammate rat’. Mastomys rats infected with Lassa virus do not become ill, but they can shed the virus in their urine and faeces.

      
Thus, Lassa fever is an acute viral haemorrhagic illness of 1-4 weeks duration that occurs typically in West Africa. The Lassa virus is transmitted to humans via contact with food or household items contaminated with urine or faeces of infected rodents such as flying squirrels, rats, rabbits, among others. Person-to-person infections and laboratory transmission are equally possible, particularly in hospitals lacking adequate infection prevention and control measures.

     
Currently, Lassa fever is known to be endemic in Benin Republic where it was diagnosed for the first time in November 2014, Guinea, Liberia, Sierra Leone and parts of Nigeria, and probably exists in other West African countries as well. According to the World Health Organization (WHO), the overall case-fatality rate is 1%; observed case-fatality rate among patients hospitalized with severe incidents of the virus is 15%.

    
About 80% of people who become infected with Lassa virus have no symptoms. Because the clinical course of the disease is so variable, its detection in infected patients has been very difficult. It is worth noting that one in five infections result in severe disease, where the virus affects several essential organs to include the liver, spleen and kidneys. It has been proven that when presence of the disease is confirmed in a certain community, prompt isolation of affected or suspected persons, good infection protection and control practices, as well as rigorous contact tracing can stop the outbreak.

    
The incubation period of Lassa fever ranges from 6–21 days. The onset of the disease when it is symptomatic is usually gradual starting with fever, general body weakness, and malaise. After a few days, headache, sore-throat, muscle pain, chest pain, nausea, vomiting, diarrhea, cough, and abdominal pain may follow suit. In severe cases, facial swelling, fluid in the lung cavity, bleeding from the mouth, nose, vagina or gastrointestinal tract, and low blood pressure may develop. Protein may be noted in the urine in some cases. More so, shock, seizures, tremor, disorientation, and coma might be observed in the later stages.    

      
Deafness occurs in 25% of patients who survive the disease; in half of these cases, hearing returns partially after 1-3 months. Transient hair loss and gait disturbance might set in during recovery stage. Death often takes place within 14 days of onset in fatal incidents. The disease is mostly severe in pregnancy, with maternal mortality and/or foetal loss occurring in greater than 80% of incidents during the third trimester.

     
Lassa virus can also be spread between humans through direct contact with the blood, urine, faeces, or other bodily secretions of a person infected with the virus. We must note that there’s no epidemiological evidence supporting airborne transmission between humans; but the virus can be spread via sharing of medical equipment such as needles as well as through sexual acts.

      
Since Lassa fever can be hardly distinguished from other haemorrhagic fevers like Ebola virus disease and many other diseases that cause fever including malaria, typhoid, yellow fever, shigellosis, its infections can only be diagnosed definitively in the laboratory using the following tests: antibody Enzyme-Linked Immunosorbent Assay (ELISA), virus isolation by cell culture, Reverse Transcriptase Polymerase Chain Reaction (RT-PCR) assay, and/or antigen detection tests.

    
The antiviral drug, Ribavirin seems to be an effective treatment for Lassa fever if given early in the course of clinical illness. There is no proof to support the role of ribavirin as post-exposure prophy lactic treatment for Lassa fever. Currently, there’s no vaccine that protects the body against Lassa fever.

    
In a critical situation like this, we cannot ignore the obvious fact that prevention is far better than cure. Since Lassa fever is yet to boast of a vaccine, the most reliable preventive measure remains total abstinence or optimum utilization of avoidance approach. The general public, particularly our young ones, rather than posting comic commentaries on various social media as regards the epidemic ought to be meant to acknowledge this fact headlong without much ado. It’s baffling to realize that most people are making fun of an epidemic that have claimed several lives, thus all hands are expected to be on deck towards orientating the populace.

    
In view of the above assertion, it’s worthy to note that measures such as sustenance of community hygiene to discourage rodents from entering living places, storing grain and other foodstuffs in rodent-proof containers, disposing of garbage far from homes, maintaining clean households and keeping cats away from our consumables, are mostly required. Similarly, family members should always be careful to avoid contact with blood and other bodily fluids while caring for sick relatives.

     
People must also desist from consuming raw foods, or intake of foods and waters that are not properly boiled or cooked as the case may be. In the same spirit, any fruit or vegetable gotten from the gardens that have already been pierced or bitten by animals, probably squirrels, should be thoroughly washed with salt and water, and thereafter ought to be well heated before they would be consumed.

    
On their part, health workers caring for patients with suspected or confirmed Lassa fever should apply extra infection control measures to prevent contact with the carrier’s blood and other bodily fluids as well as contaminated surfaces or materials such as clothing and bedding. When in close contact with Lassa fever patients, health care attendants should endeavour to wear face mask cum goggles, a clean long-sleeved gown, and gloves. Laboratory technicians are also advised to properly handle samples taken from humans or animals for investigation of Lassa virus infection and ought to be processed in suitably equipped laboratories.

     
More so, travellers coming from other countries especially West African nations should be quarantined on arrival at the airports and therein adequately tested for Lassa fever as well as other related infections. Among all, we shouldn’t be cautious of only rats regarding the primary source/host of the virus as it is presently witnessed; rather we must endeavour to secure our edibles from other forms of rodent especially the ones within our reach to include squirrels and mice as well as cats which are invariably kept as pets by several families. To before warned is to before armed. Think about it!

 
Comr Fred Doc Nwaozor
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